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Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Red Apple, Baking Spice, Milk Chocolate

Red Apple, Brown Sugar, Almond

Traditional roast with full body, balanced acidity and complexity

Milk chocolate with hazelnut and cashew.

Flavored with coconut and hazelnut oils

Mellow cocoa and peanut flavors with mild tart acidity

Brown sugar, Orange, Milk Chocolate

Tangerine, Honey, Brown Sugar

Milk chocolate with hints of caramel and lemon

Caramel, fruit, and nut

Vanilla, Orange, Milk Chocolate

Orange, Milk Chocolate, Caramel

Chocolate and pineapple

Bakers Chocolate

Rich Cocoa and mild bitterness

Milk Chocolate, Orange, Brown Sugar

Rich, nutty, complex

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Tart Cherry, Semi Sweet Chocolate, Caramel

Orange, Milk Chocolate, Brown Sugar

Roasted Almonds, Black Pepper, Molasses

Brown Sugar, Grapefruit, Baker's Chocolate

Dark chocolate with hints of cherry and honey

Cane Sugar, Orange, Red Apple

Fruity with strong floral notes.

Deep milk chocolate with hazelnut and a touch of smoke.

Caramel, Milk Chocolate, Pear

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Fruit with notes of cocoa

Baker's Chocolate, Grilled Citrus, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Baker's Chocolate, Molasses, Citrus

Balanced body, notes of chocolate and caramel

Caramel, Milk Chocolate, Pear

Milk chocolate with hints of vanilla and cherry

Roasted nuts aroma, dark chocolate, smoky finish

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Dark chocolate with hints of cherry and honey

Dark Chocolate, Black Cherry, Caramel

Honeyed with balance of caramel, nut and fruit