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Bakers Chocolate

Raisin, brown sugar, dried fruit, black tea

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Almond, Toffee, Cocoa

Cane Sugar, Orange, Red Apple

Molasses, Chocolate, Graham Cracker

Ripe berries, Chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Nutty with lots of fidelity and sweet aftertaste

Baker's Chocolate, Grilled Citrus, Caramel

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Sweet and well balanced.

Baker's chocolate, molasses, and citrus

Flavors of brown sugar, maple and figs.

Caramel, Milk Chocolate, Pear

Chocolate and pineapple

Roasted Almonds, Caramel, Dark Chocolate

Brown sugar, Orange, Milk Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Almond, Brown Sugar, Orange

Milk chocolate & brown sugar with a tangy melon acidity.

Brown Sugar, Dark Chocolate, Walnut

Clean flavors of almond and citrus

Deep milk chocolate with hazelnut and a touch of smoke.

Almond, Milk Chocolate, Red Apple

Notes of citrus, roasted cacao and almond

Caramel, fruit, and nut

Berry, chocolate, nuts, and light lemon

A broad range of flavors based in brown sugar and baking spices

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Balanced body, notes of chocolate and caramel

Full-bodied, oaky, and toasty flavors

Chocolate, Sweet, Nutty

Caramel, apple, pastry crust

Graham Cracker, Caramel, Syrupy

Cashew, Milk Chocolate, Berries

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Delicate fruity notes with a crisp, clean finish.

Toasted Almonds, Brown Sugar, Lime

Medium/Dark Roast with mild fruitiness

Tangerine, Honey, Brown Sugar

Vanilla, Berry, Roasted Almond