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Pineapple. Grape, Black Cherry

Toasted Almonds, Brown Sugar, Lime

Chocolate, Sweet, Nutty

Chocolate, Brown Sugar, Nutty, Caramel

Smooth and mellow with balanced body

Medium/Dark Roast with mild fruitiness

Honey, Lime, Orange

Full-bodied, oaky, and toasty flavors

Orange, Milk Chocolate, Brown Sugar

Clean and bright and slightly sweet

Graham Cracker, Caramel, Syrupy

A broad range of flavors based in brown sugar and baking spices

Brown sugar, grapefruit, and baker's chocolate

Bakers Chocolate

Almond, Toffee, Caramel

Chocolate, Brown Sugar, Citrus

Flavored with chocolate and almond oils

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Fruity with strong floral notes.

Rich notes of macadamia and red currant.

Cocoa, Roasted Nuts, Dark Fruit

Caramel, fruit, and nut

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Caramel, Milk Chocolate, Pear

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Honeyed, toffee, balanced

Red Berries, Hazelnut, Chocolate

Milk chocolate with hints of caramel and lemon

Clean flavors of almond and citrus

Rich Cocoa and mild bitterness

Delicate fruity notes with a crisp, clean finish.

Honey, baking spices, nutmeg, and biscuit

Light fruitiness with strong floral notes.

Milk Chocolate, Orange, Brown Sugar

Brown Sugar, Grapefruit, Baker's Chocolate

Light, aromatic, caramel notes, smooth flavor

Milk chocolate & brown sugar with a tangy melon acidity.

Raisin, brown sugar, dried fruit, black tea

Floral, Citrus, Baker's Chocolate

Ripe berries, Chocolate

Caramel, apple, pastry crust

Milk chocolate with hazelnut and cashew.

Balanced smoky aroma, fresh toast, medium body

Medium to full body, soft, rich potting soil character.

Honey, Lime, Orange