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Red Fruits, Juicy, Balanced

Bakers Chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Full-bodied, oaky, and toasty flavors

Milk Chocolate, Orange, Brown Sugar

Almond, Toffee, Caramel

Bright floral aroma, toasted nuts, berry, earthy

Dark Chocolate, Almond, Caramel

Balanced smoky aroma, fresh toast, medium body

Brown sugar, Orange, Milk Chocolate

Smoke, Caramel, Burnt Sugar

Bitter Walnut

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Full-bodied, oaky, and toasty flavors

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Caramel, Stonefruit, Chocolate

Caramel, Milk Chocolate, Pear

Infused cinnamon and vanilla flavors

Honey, Brown Sugar, Tangerine

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Bold, bittersweet dark chocolate, smoky finish

Apricot, Toasted Almond, Milk Chocolate

Rich Cocoa and mild bitterness

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel aroma, toasted nuts, brown sugar, medium body

Almond, Caramel

Chocolate, Roasted almonds, Heavy body

Vanilla, Berry, Roasted Almond

Honeyed with balance of caramel, nut and fruit

Blackberry, pineapple, lavender

Classic Ethiopian flavor, rich, bold notes of caramel

Amaretto, Mild Fruit

Light, aromatic, caramel notes, smooth flavor

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Rich, smoky, intense

Smoke, Caramel, Burnt Sugar

Clean flavors of almond and citrus

Brown sugar, grapefruit, and baker's chocolate

Graham Cracker, Caramel, Syrupy

Cashew, Milk Chocolate, Berries

Clean and bright and slightly sweet

Toasted Almonds, Brown Sugar, Lime

Chocolate and pineapple

Vibrant and fruit with flowery characteristics.

Clean flavors of almond and citrus

Chocolate and pineapple