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Chocolate, Brown Sugar, Nutty, Caramel

Medium to full body, soft, rich potting soil character.

Honey, Brown Sugar, Tangerine

Complex, approachable, sweet

Almond, Brown Sugar, Orange

Full-bodied, oaky, and toasty flavors

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Turbinado Sugar, Cocoa, Orange Zest

Pineapple. Grape, Black Cherry

Nutty with lots of fidelity and sweet aftertaste

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Honey, Lime, Orange

Baker's Chocolate, Grilled Citrus, Caramel

Dark chocolate, Roasted walnut, Brown spice

Infused coconut and hazelnut flavors

Molasses, Chocolate, Graham Cracker

Alluring aroma of cocoa with a hint of nuttiness.

Flavors of brown sugar, maple and figs.

Roasted nuts aroma, dark chocolate, smoky finish

Cashew, Milk Chocolate, Berries

Classic Ethiopian flavor, rich, bold notes of caramel

Light fruitiness with strong floral notes.

Infused chocolate and hazelnut flavors

A broad range of flavors based in brown sugar and baking spices

Milk Chocolate, Orange, Brown Sugar

Earthy, Chocolate Chip Cookie, Wild Tobacco

Almond, Toffee, Caramel

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Berry, chocolate, nuts, and light lemon

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Caramel, Milk Chocolate, Pear

Brown Sugar, Dark Chocolate, Walnut

Bright floral aroma, toasted nuts, berry, earthy

Infused caramel flavor

Almond, Milk Chocolate, Red Apple

Honeyed, toffee, balanced

Balanced smoky aroma, fresh toast, medium body

Balanced cocoa and fruity tanginess with a dark creamy body

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Milk chocolate & brown sugar with a tangy melon acidity.

Honey, baking spices, nutmeg, and biscuit

Caramel, Stonefruit, Chocolate

Graham Cracker, Caramel, Syrupy