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Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Colombia Medium Roast
Honey, Brown Sugar, Tangerine
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Commit
Chocolatey with caramel and nuts

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

French Roast
Full-bodied, oaky, and toasty flavors

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Guatemala SMBC FT
Honey, Lime, Orange

Guatemala
Chocolate, Sweet, Nutty

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

The Daily
Honeyed, toffee, balanced

Cocohaze
Flavored with coconut and hazelnut oils

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Bees Knees
Chocolate and pineapple

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

SongBird Colombian
Toasty, spicy, dark chocolate

Peru Organic
Smooth and mellow with balanced body

Costa Rica
Balanced body, notes of chocolate and caramel

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Good Morning
A full bodied medium roast coffee perfect for starting your day

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Peru Finca La Florida
Caramel, Milk Chocolate, Pear