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Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Guatemala Organic
Notes of caramel and chocolate

SongBird Colombian
Toasty, spicy, dark chocolate

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

SongBird Nicaraguan
Nutty, chocolate, mango

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Byron's Blend
Cashew, Milk Chocolate, Berries

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Guatemala
Dark Chocolate, Pecan, Grapefruit

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Organic French Roast
Molasses, Chocolate, Graham Cracker

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Honduras Marcala
Orange, Milk Chocolate, Honey

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Guatemala SMBC FT
Honey, Lime, Orange

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste