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Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Guatemala Huehuetenango
Caramel, fruit, and nut

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Good Morning
A full bodied medium roast coffee perfect for starting your day

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Dark Roast
Notes of citrus, roasted cacao and almond

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

SongBird Guatemalan
Vibrant cherries, molasses

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Migration Celebration
Chocolate, Roasted almonds, Heavy body

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Peru Norte
Honeyed with balance of caramel, nut and fruit

Hummingbird Buzz
Amaretto, Mild Fruit

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Cloud Forest
Ripe berries, Chocolate

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

French Roast
Full-bodied, oaky, and toasty flavors

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Philly Special Roast
Full-bodied, oaky, and toasty flavors