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Red Apple, Brown Sugar, Almond

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Classic Ethiopian flavor, rich, bold notes of caramel

Bold, bittersweet dark chocolate, smoky finish

Flavored with coconut and hazelnut oils

Medium/Dark Roast with mild fruitiness

Medium to full body, soft, rich potting soil character.

Brown sugar, Orange, Milk Chocolate

Red Fruits, Juicy, Balanced

Honeyed with balance of caramel, nut and fruit

Caramel, citrus, and milk chocolate.

Rich, nutty, complex

Milk chocolate with hints of vanilla and cherry

Mild orange and dark chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Honey, lime, orange.

Caramel, Milk Chocolate, Pear

Baker's Chocolate, Grilled Citrus, Caramel

Balanced body with big flavor

Honey, Apricot, Hazelnut, Red Apple

Honey, Apricot, Hazelnut, Red Apple

Smooth and mellow with balanced body

Chocolate, Brown Sugar, Citrus

Light fruitiness with strong floral notes.

Dark chocolate with hints of cherry and honey

Tangerine, Honey, Brown Sugar

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel, fruit, and nut

Chocolate and mandarin orange

Dark Chocolate, Almond, Caramel

Vanilla, Orange, Milk Chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Complex flavors with chocolate, almond and slightly fruity notes.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Honeyed with balance of caramel, nut and fruit

Caramel, citrus, and milk chocolate.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Clean and bright and slightly sweet

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Cherry, brown sugar, molasses

Bright floral aroma, toasted nuts, berry, earthy