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Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Floral aroma, brown sugar, caramel, medium body

Complex, approachable, sweet

Bold, bittersweet dark chocolate, smoky finish

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Dark chocolate, Vanilla, Sweet red apple-like acidity

Nutty, chocolate, mango

Milk chocolate & brown sugar with a tangy melon acidity.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Sweet milk chocolate, hazelnut

Flavors of brown sugar, maple and figs.

Caramel, Stonefruit, Chocolate

Light, aromatic, caramel notes, smooth flavor

Nutty with lots of fidelity and sweet aftertaste

Cane Sugar, Orange, Red Apple

Raisin, brown sugar, dried fruit, black tea

Smooth, Sweet, Dynamic

Chocolatey with caramel and nuts

Caramel, chocolate, tart fruit

Earthy, Chocolate Chip Cookie, Wild Tobacco

Rich notes of macadamia and red currant.

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Roasted Almonds, Caramel, Dark Chocolate

Tangerine, honey, brown sugar

Blackberry, pineapple, lavender

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Flavored with chocolate & hazelnut oils

Ripe berries, Chocolate

Fruit with notes of cocoa

Red Berries, Hazelnut, Chocolate

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Medium to full body, soft, rich potting soil character.

Almond, Brown Sugar, Orange

Clean and bright and slightly sweet

Light fruitiness with strong floral notes.

Balanced cocoa and fruity tanginess with a dark creamy body

Bright floral aroma, toasted nuts, berry, earthy

Almond, Milk Chocolate, Red Apple

Chocolate, Sweet, Nutty

Tart Cherry, Semi Sweet Chocolate, Caramel

Bitter Walnut

Rich Cocoa and mild bitterness

Chocolate and pineapple