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Medium Roast
Traditional roast with full body, balanced acidity and complexity

Good Morning
A full bodied medium roast coffee perfect for starting your day

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Bees Knees
Chocolate and pineapple

Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Guatemala Guayab
Rich notes of macadamia and red currant.

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

King Rail Peru
Dark Chocolate, Almond, Caramel

Mimico Joe
Complex, approachable, sweet

Mimico Joe
Complex, approachable, sweet

Cloud Forest
Ripe berries, Chocolate

Guatemala Asobagri

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Peru Norte
Honeyed with balance of caramel, nut and fruit

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Colombia Seineken
Clean and bright and slightly sweet

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

War Eagle
Almond, Toffee, Caramel

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Organic Chayote
Caramel, chocolate, tart fruit

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Guatemala Organic
Notes of caramel and chocolate