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Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit
Nicaragua Bird Friendly Certified
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Guatemala Jacaltenango
Chocolate and mandarin orange
Ethiopia Bird Friendly Certified
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Guatemala Huehuetenango
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Colombia Organic
Balanced body with big flavor
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
El Salvador Finca Hungria
Brown sugar, milk chocolate, orange, red apple.
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar
61 Main Blend
Guatemala Jacaltenango
Chocolate and mandarin orange
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Ethiopia Dagaga Aira
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Guatemala SMBC FT
Honey, Lime, Orange
Mimico Joe
Complex, approachable, sweet
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Guatemala Asobagri K-Cups
Bakers Chocolate
Guatemala Organic
Notes of caramel and chocolate
War Eagle
Almond, Toffee, Caramel
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
SongBird Colombian
Toasty, spicy, dark chocolate
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Honduras Corquin
Mellow cocoa and peanut flavors with mild tart acidity
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Honduras Marcala
Orange, Milk Chocolate, Honey
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar