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Hummingbird Buzz
Amaretto, Mild Fruit

War Eagle
Almond, Toffee, Caramel

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Guatemala
Chocolate, Sweet, Nutty

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Guatemala Jacaltenango
Chocolate and mandarin orange
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Organic Rio Coco
Caramel, apple, pastry crust

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Peru Medium Roast
Caramel, Milk Chocolate, Pear

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Peru Norte
Honeyed with balance of caramel, nut and fruit

Mimico Joe
Complex, approachable, sweet

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Guatemala Guayab
Rich notes of macadamia and red currant.

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Guatemala Huehuetenango
Caramel, fruit, and nut

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Honduras Marcala
Orange, Milk Chocolate, Honey

Peru La Florida
Milk chocolate with hints of vanilla and cherry

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Honduras Marcala
Orange, Milk Chocolate, Honey

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste