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Deep, dark flavor, wine-like, non-bitter, chocolate notes

Full-bodied, oaky, and toasty flavors

Honeyed, toffee, balanced

Floral aroma, brown sugar, caramel, medium body

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Caramel, apple, pastry crust

Brown sugar, grapefruit, and baker's chocolate

Milk Chocolate, Orange, Brown Sugar

Flavors of brown sugar, maple and figs.

Baker's Chocolate, Grilled Citrus, Caramel

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Luscious, Ripe Cherry, Molasses

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Cherry, brown sugar, molasses

Complex, approachable, sweet

Almond, Toffee, Caramel

Caramel, Dark Chocolate, Dried Fruit

Earthy, Chocolate Chip Cookie, Wild Tobacco

Balanced cocoa and fruity tanginess with a dark creamy body

Red Apple, Brown Sugar, Almond

Vanilla, Orange, Milk Chocolate

Orange, Milk Chocolate, Honey

Honey, Lime, Orange

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Chocolate, Sweet, Nutty

Classic Ethiopian flavor, rich, bold notes of caramel

Baker's Chocolate, Molasses, Citrus

Roasted Almonds, Caramel, Dark Chocolate

Delicate fruity notes with a crisp, clean finish.

Orange, Milk Chocolate, Brown Sugar

Caramel, fruit, and nut

Baker's chocolate, molasses, and citrus

Orange, Milk Chocolate, Brown Sugar

Balanced smoky aroma, fresh toast, medium body

Roasted Almonds, Black Pepper, Molasses

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Honey, lime, orange.

Honeyed with balance of caramel, nut and fruit

Sweet milk chocolate, hazelnut

Roasted nuts aroma, dark chocolate, smoky finish

Medium to full body, soft, rich potting soil character.

Cocoa, Roasted Nuts, Dark Fruit

Floral, Citrus, Baker's Chocolate

A broad range of flavors based in brown sugar and baking spices

Light, aromatic, caramel notes, smooth flavor

Amaretto, Mild Fruit

Orange, Milk Chocolate, Brown Sugar